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individual method of pesticide toxicity evaluation

См. также в других словарях:

  • индивидуальный метод оценки токсичности пестицида — Метод определения токсичности пестицида путем индивидуальной обработки подопытных тест объектов определенным количеством пестицида. [ГОСТ 21507 81] Тематики защита растений Обобщающие термины методы оценки токсичности и эффективности пестицидов… …   Справочник технического переводчика

  • Rodenticide — A wild rat Rat poison redirects here. For the window manager, see ratpoison. Rodenticides are a category of pest control chemicals intended to kill rodents. Single feed baits are chemicals sufficiently dangerous that the first dose is sufficient… …   Wikipedia

  • nutritional disease — Introduction       any of the nutrient related diseases and conditions that cause illness in humans. They may include deficiencies or excesses in the diet, obesity and eating disorders, and chronic diseases such as cardiovascular disease,… …   Universalium

  • Caffeine — This article is about the stimulant drug. For other uses, see Caffeine (disambiguation). Caffeine Systematic (IUPAC) name …   Wikipedia

  • environment — environmental, adj. environmentally, adv. /en vuy reuhn meuhnt, vuy euhrn /, n. 1. the aggregate of surrounding things, conditions, or influences; surroundings; milieu. 2. Ecol. the air, water, minerals, organisms, and all other external factors… …   Universalium

  • Genetically modified food — Genetically modified foods (GM foods or GMO foods) are foods derived from genetically modified organisms (GMOs). Genetically modified organisms have had specific changes introduced into their DNA by genetic engineering techniques. These… …   Wikipedia

  • Suicide methods — Suicide …   Wikipedia

  • Polychlorinated dibenzodioxins — See also: 2,3,7,8 Tetrachlorodibenzodioxin, Dioxins and dioxin like compounds, and 1,4 Dioxin General structure of PCDDs where n and m can range from 0 to 4 Polychlorinated dibenzodioxins (PCDDs), or simply dioxins, are a group of organic… …   Wikipedia

  • Perfluorooctanoic acid — IUPAC name pentadecafluorooctanoic acid …   Wikipedia

  • Protein adulteration in the People's Republic of China — refers to the adulteration and contamination of several food and feed ingredients with inexpensive melamine and other compounds such as cyanuric acid, ammeline and ammelide. These adulterants can be used to inflate the apparent protein content of …   Wikipedia

  • chemical compound — Introduction  any substance composed of identical molecules consisting of atoms (atom) of two or more chemical elements (chemical element).       All the matter in the universe is composed of the atoms of more than 100 different chemical elements …   Universalium

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